Churton Heath Farm
 
 Traditional Meats direct from the farm to your door

Stockton & Stratton are proud to offer you high-quality home-reared traditional meat direct from the farm.  Stockton and Stratton farm close to Chester in prime livestock country and farm traditional breeds of cattle, Aberdeen Angus, Hereford and Gloucester Old Spot pigs. Our shop opening times are:
Mon-Friday 7am to 2pm, Saturday 7am - 12noon.
 
Leg of Pork off Bone - pork, traditional breeds
Cost :£8.25 (per Kg)
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Rib Eye Steak - From traditionally reared, grass fed cattle
Cost :£19.51 (per Kg)
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Leg of lamb on the bone - lamb
Cost :£8.75 (per Kg)
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Traditional Pork - pork, traditional breeds
Cost :£7.85 (per Kg)
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Stewing Steak - Stewing steak from traditionally reared cattle
Cost :£7.40 (per Kg)
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Rib of Beef Boned and Rolled - From traditionally reared, grass fed cattle
Cost :£10.95 (per Kg)
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English barn reared chicken breast - poultry, turkey
Cost :£7.98 
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Bacon (Dry cured) - pork, traditional breeds
Cost :£8.95 (per Kg)
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Four Beef Burgers - Traditionally made beef burgers
Cost :£3.50 
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Steak Kidney - Steak kidney from traditionally reared cattle
Cost :£7.85 (per Kg)
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Cumberland Sausages - pork, traditional breeds
Cost :£7.85 (per Kg)
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Gluten Free Pork Sausages - pork, traditional breeds, Gluten Free
Cost :£8.25 (per Kg)
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